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| My Oatcake flipping technique has improved immensely! This recipe always satisfies my pancake craving! All without gluten! And today I even made it vegan by swapping the egg whites for a flax egg. Ground flax and warm water can be used in baking as a sub for eggs. There are a couple different ratios but for this one I used 2 1/2 T Flax with 3 T warm water. Let it sit and get gelatinous then use in your recipe! Worked great and no worries about getting enough fiber in my diet thats for darn sure. |
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| Farmer's Market day! Like my basket? I got it specifically to haul my FM loot! Duck eggs, 2 basil plants, Marigolds, vegan cookie, Loaf of GF bread! |
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| Yum, Honey Millet bread. I really like Millet in breads, may be my favorite non wheat.... |
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| Vegan GF Ginger snap! What is in it you ask? Sugar... and molasses... which is basically just a different type of sugar. |
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| Then I crashed a wedding. |
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| Well not really... I did know the groom. Just barely. Ha! Katy needed a partner in crime on this one and I never miss an opportunity to scope out groomsmen... Still no heels for this girl! I went on a run after the wedding. Could have been the glass of wine or the big dinner I ate, but it was rough and my left leg was hurting. This running thing is so up and down! Stop playing with my emotions! |
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| Check out the HS senior portrait! :) Actually the point of sharing this one is so you could check out my bling! Stella and Dot! I love their jewelry! This piece is massive and colorful and every time I've worn it I've gotten a bunch of compliments! Time to go to sleep! Early morning tomorrow and a late night planned! |
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